GO MODERN SPONSOR ACCLAIMED DESIGNER JAMIE DUNSTAN, AT THIS YEAR’S RHS CHELSEA FLOWER SHOW. (STAND RHW45)

This year’s RHS Chelsea Flower Show will see award-winning designer, Jamie Dunstan’s show garden, sponsored by contemporary indoor, garden, conservatory, children’s furniture, lighting, eco-fires and home accessory retailer Go Modern. The Go Modern Garden has been designed with a contemporary and eco outlook and will complement Go Modern’s trade stand, also designed by Jamie, selling garden furniture and accessories. Go Modern’s presence at The RHS Chelsea Flower Show (25-29 May) coincides with the launch of its new three floor showroom, which opens its doors on the decorative stretch of the Kings Road at the end of May.

GARDENER’S BOUTIQUE AND GO MODERN
Go Modern will be the sole sponsor of Jamie Dunstan’s garden entry, for the RHS Chelsea Flower Show in 2010. A charismatic and hugely talented character, Jamie runs garden design and retail nursery - Gardener’s Boutique in Braithwell, South Yorkshire, and has been a prominent figure in the gardening world for many years, scooping awards including two RHS Gold medals at Tatton Park in 2005 and 2006 and an RHS Silver-Gilt medal and APL award in 2007. Having featured as a garden design expert across the media in live Radio Question and Answer sessions, articles in local gardening publications, and in a TV series ‘A Garden for all Seasons’ for Living TV, Jamie has carved himself an enviable reputation for his dynamic designs, extensive knowledge and refreshing approach.

The Go Modern Garden by Gardener’s Boutique has been designed by Jamie to create an informal area to relax, whilst surrounded by scented Mediterranean plants. These plants prefer a light, free-draining soil - the exact opposite of the conditions present within the garden. To enable planting of this nature, Jamie has designed a raised area, which will be built using natural stone and free-draining soil. Uniquely, Jamie will use an aggregate type of gravel, created from recycled sinks and loos, which will give the garden its eco focus. An outdoor fireplace will be situated as a focal point with Go Modern’s contemporary furniture surrounding it.

The boundaries will be made from woven oak fencing, which will be softened by Silver Birch planted in rusty steel containers.
A sloping oak walkway will lead visitors through the silver birch providing access to the raised seating area featuring Go Modern’s Clover chairs. The remaining planting will consist of plants that like moist conditions, such as Persicaria Red Dragon, Rodgersia and Podophyllum. A polished stainless steel centre piece will chime with the contemporary nature of Go Modern’s design ethos whilst uniting all the elements of this remarkable garden.

GO MODERN TRADE STAND (STAND RHW3)
Chelsea Flower Show marks the start of summer and what better way to celebrate than by snapping up a piece of Go Modern’s new range of garden furniture at its trade stand? Key pieces from its Summer 2010 collection as well as its existing collection will feature here, with sleek, contemporary designs reflecting Go Modern’s trademark elegance and style.

Amalfi Gazebo - No summer is complete without a daybed and there are few better than this Amalfi model, part of the exclusive Smania garden furniture collection from Italy. It is understated luxury at it’s best – modern, elegant and extremely well made by Smania, Verona. Beautifully designed, with clean lines, the Amalfi Gazebo in teak has polished steel wheels and feet with a choice of four different colours for cushions. Cushions can be ordered in white, taupe, frosty blue and dark blue.

Una Garden Dining – The Una Garden furniture looks like a sleek, stylish indoor dining table and chairs except it’s actually an ultra cool garden collection. Made by Calma, Spain, this high quality garden dining set is made using a lacquered rustproof aluminum and can be ordered in a variety of sizes and finishes. A contemporary and minimalist design - ideal for entertaining.

Flow Modular Garden Collection - This garden furniture collection from Belgium might look like indoor furniture, but is in fact completely weather proof outdoor furniture, made from the same high tech fabric used on smart yachts. Complete with a flawless finish and comfortable fabric, its seams are welded as if sewn so that water will drain away easily. Cushions are available in nautical fabrics, speckle (grey), pebble and a tasteful beige or faux white leather. Designed to be left outdoors all year round, these help create the most elegant outdoor lounge.

GO MODERN’S NEW KINGS ROAD SHOWROOM (Launching end of May)
If you like what you see at the Go Modern garden and stand at RHS Chelsea Flower Show, be sure to pay a visit to its new showroom, at 565 Kings road, SW6 2EB, where an unrivalled collection of contemporary furniture, including garden furniture and accessories, living, dining and bedroom furniture, wardrobes, mirrors and flueless fires, as well as the new Italian children’s range, can be browsed over three floors.

FLOWER POWER WITH GALLER

With the RHS Chelsea Flower Show on the horizon Galler would like to introduce you to Les Florales!

Visit http://www.gallerchocolates.co.uk , and get chocolate gifts from Galler delivered straight to your door!

Combining sumptuous chocolate ganache and the delicate essence of real fresh flowers, Les Florales (£11.05) are the result of the collaboration between Jean Galler and renowned floral artist, Daniel Ost.

The pretty green gift box is bursting with 12 chocolates, 3 of each flavour, in dark, white and milk chocolate.

So whether you like the powerful aroma of Rose, the sweet scent of Jasmine, the fruity fragrance of Orange

Blossom or the rich bouquet of Violet, they are all here in the Galler garden.

To order award winning Galler chocolate online visit http://www.gallerchocolates.co.uk , alternatively call

0207 351 1668 to order over the phone or visit the Galler retail outlets at Harrods and Harvey Nichols (London).

For up to the minute information from Galler you can now follow us on Twitter!

You can also follow us on Facebook

at http://www.facebook.com/pages/Galler-Chocolate-UK/34079031442?v=info&ref=search

SPRING TO LIFE WITH JH'S LIMITED EDITION SPRING GREEN TRIM

Limited Edition Only - Hurry While Stocks Last!

Here at Josephine Home, we like to celebrate the new season by bringing out a specially designed range in keeping with the new longer days, sun-lit evenings and zest for life. Speaking of zest, our citrus-toned 'Spring Green' trim Classic bed linen is going fast! 500 thread count; softest, silkiest bedding in town.

Why not add a bit of 'zing' into your life for Spring - guaranteed to make you spring into bed at night.. not so easy to get up the next morning! Sets available from £160.

Orders can be placed by emailing This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Did you know we now offer FREE fabric samples for all our main ranges?

www.jhtrousseau.co.uk

INTRODUCING THE LATEST BRIGHT AND BEAUTIFUL COLLECTION FROM CLINIQUE AND MILLY.

Achieve the perfect capsule look this Spring with Clinique and Milly for Bonus Time.

“Colour is one of the most important aspects when I’m designing. It sets the tone for each season and for me, each collection begins with colour. Intense aqua, fuschia, coral and orange are trendiest right now.”
Michelle Smith, designer for Milly

Working with Clinique, New York fashion designer Michelle Smith for Milly has delved into her studio and her makeup bag to create the perfect spring offering for Bonus Time.

“The Milly woman is chic, sophisticated, and glamorous. I design beautiful, functional pieces for modern women who want to dress in a way that is smart and sexy.”
Michelle Smith, designer for Milly

Using a gorgeous fold-over clutch style bag with a wonderfully bright pattern creates the perfect on the go accessory.

“Colour plays centre stage in my collections and the bright fun print of this Clinique Bonus Time bag makes me excited for Spring.”
Michelle Smith, designer for Milly

Its not just the bag that is perfect for the spring season, the products have been hand picked to reflect Michelle’s style and the products which she feels will compliment any makeup bag this season.

Inside your Milly Bonus Time gift you will receive the following Clinique products:

Rinse off Makeup Solvent, 60ml
Superdefense SPF25 Age Defense Moisturizer, 15ml
Turnaround Body Smoothing Cream, 75ml
Turnaround Concentrate Visible Skin Renewer, 15ml

“I generally wear neutral makeup during the day. At night I switch into a more dramatic look – a smoky eye or a dark red lip, but never both at the same time.
Clinique’s Colour Surge Eyeshadow Duos paired with Kohl Shaper for Eyes always works really well for me.”

Why not try the gorgeous colours available in the Bonus Time gift to create this look at home:

Colour Surge Eyeshadow Duo in Strawberry Fudge, 2g
Different Lipstick in Raspberry Glace, 4g
High Impact Mascara, 4g

The Milly for Clinique Bonus Time gift is free with the purchase of two or more Clinique products (one to be skin care) in Harrods nationwide this spring.

Gift contains promotional sized products. One gift per client, while stocks last.

Exclusively available at Harrods 8th – 24th April 2010

HANDMADE AT FORTNUM & MASON 22ND APRIL – 11TH JUNE 2010
During the early Summer of 2010, Fortnum & Mason is delighted to host an exhibition in celebration of contemporary British crafts, ‘Handmade’ will be showcased on the 1st floor of the store from 22nd April – 11th June 2010.

From pewter bowls to sculptured fruits and crystal carved milk bottles the exhibition pieces will offer visitors an insight into the craft world. Featured pieces will be crafted from diverse materials and styles including ceramics, glass, silverwork and wood.

The first exhibition of its kind at the store will showcase more than 500 hand crafted works from over 50 leading British craftsmen and women, all of which will be available for purchase from £50 upwards. Already known for its artisan food offering, and supporting small independent producers. Fortnum & Mason is proud to be able to be able to showcase and celebrate these talented craftspeople and support skills not seen in mass production. Fortnum & Mason is delighted to host this unique event which complements both the provenance and heritage of the food hall’s produce.

Featuring iconic work from leading artists including; Kate Malone who creates striking ceramic pieces, Helen Beard who produces beautiful hand painted porcelain and Sam Sweet who forms beautiful cut crystal milk bottles. Other exhibiting artists include:

Anna Barlow Ceramics
Clare Ramsden Silver
Hitomi Hosono Ceramics
Eleanor Pritchard Textiles
Gemma Daniels Silver
Nancy Sutcliffe Glass
Sian Mathews Silver

Fortnum & Mason invites you to discover and explore the wonderful creations exhibited within the ‘Handmade’ exhibition.

THE ALNWICK GARDEN LAUNCHES THIS YEAR'S CHERRY BLOSSOM FESTIVAL- UK’S LARGEST COLLECTION OF TAI-HAKU CHERRY BLOSSOMS UNVEILED -

The UK’s largest collection of Tai-Haku Cherry Blossom trees is set to burst into colour in time for the spectacular Cherry Blossom Festival at The Alnwick Garden.

The Garden, the only place in the UK to have such large numbers of the stunning species, will celebrate the annual bloom with special events on the 24th and 25th April.

Hundreds of Tai-Haku Cherry Blossom trees, also known as the Great White Cherry because of its large double-flower white blossom, will line the Cherry Orchard of The Garden. The effect will be spectacular with the air filled with the sweet smell of Cherry Blossom and the petals falling like snow.

Decorated silk banners, paper lanterns made by The Garden’s visitors, and colourful kites flown over The Garden will create a visual feast for visitors.

In honour of the blossom’s Japanese origins, there will be a Bonsai Tree exhibition, workshops on origami and Japanese folk art calligraphy.

At 2pm on both days, there will be a must-see enchanting parade to the Orchard for the symbolic rite of Spring.

Opening times: 10am - 6pm (last admissions 5.15pm).
Visit: www.alnwickgarden.com for details.

JANE HILTON - DEAD EAGLE TRAIL
Host Gallery presents Jane Hilton’s photographic study of American cowboys in the twenty-first century After a two-decade long love affair with US subject matter, Hilton stumbled upon the inspiration for her latest work during one of her many road trips across the western states of America. The title of her book and exhibition refers to her discovery of a dead Golden Eagle in the middle of the road in Nevada.

The experience inspired her to document and explore one of the most iconic, romantic archetypes of American culture and history, the cowboy and his way of life. Dead Eagle Trail marks Hilton’s empathetic portrayal of the cowboy of the twenty first century. Unlike previous expositions of the American West, Hilton’s subjects are photographed within their own personal environments, surrounded by their collections of artifacts and memorabilia.

During her four and a half year study, an assignment introduced her to a handsome young cowboy called Jeremiah who travelled from Alaska to New Mexico, funding his adventure by breaking in wild horses and taking on stints on ranches. The allure of the Wild West took Hilton to the cowboy states of America where she has documented the lives of many other subjects, capturing their humility, dignity and strength of character. As a reminder of simpler times without the technological trappings of modern life, Dead Eagle Trail celebrates the buckaroos of Nevada to the cowpunchers of Arizona and the question lingers. Will there be cowboys 100 years from now?

The exhibition of Dead Eagle Trail runs from 21 April – 21 May 2010 at Host Gallery, 1 Honduras Street, London, EC1Y 0TH The book is published by Schilt Publishing (distributed by Thames and Hudson) on 3 May 2010.

REAL FOOD FESTIVAL 7-10 MAY 2010

See, smell and taste fabulous, sustainably and ethically produced food direct from smaller producers The Real Food Festival 2010, which will take place in London‘s Earls Court 7-10 May 2010, will once again top the food event calendar as the must-attend event of the year. Celebrating its third anniversary, the Real Food Festival, is much, much more than a food or farmers market. Packed with events for the whole family, including some very friendly livestock, the Real Food Festival provides a platform to showcase smaller producers for whom attendance at such shows are costly and unrealistic. The festival provides subsidised stands for these producers offering the visitor a one to one introduction to Britain’s real food heroes.

At the festival, there will be

· The Real Food market

· Master chefs in action

· Chocolate Unwrapped

Tickets cost £9.50 in advance and £15.00 on the door. Under 16’s go free.

LONELY PLANET’S FIRST EVER AWARDS

Lonely Planet is delighted to announce the launch of its first ever travel awards. Created in association with specialist tour operator Explore, the Lonely Planet Awards are set to discover the great British public’s top trip experiences.

Lonely Planet Travel Editor Tom Hall explains: “The awards cover all the elements which make a trip truly unique, from food and culture, to journeys and activities and even who you travel with.”

Each question comes with a shortlist drawn up by a panel of Lonely Planet experts including Co-founder Tony Wheeler, Travel Editor Tom Hall and Lonely Planet Magazine Editor Peter Grunert.

Peter Grunert said: “Rather than the usual list of favourite hotels, spas and airlines, we want to get ‘under the skin of’ what inspires people to travel, from their favourite cultural experiences to their greatest wildlife encounters and historical experiences.”

Travel lovers can vote for their favourite experiences from the 15th April at lonelyplanet.com/awards.

Everyone taking part in the voting can claim a 30% discount from the Lonely Planet online shop and could have the chance to win a once-in-a-lifetime ‘Lost Cities of Angkor’ adventure trip to Cambodia and Thailand, courtesy of Explore, specialists in creating unique travel experiences.

The voting site remains open until 31 May 2010 and the results will be published online and in Lonely Planet Magazine from 19 August 2010.

A MATCH MADE IN MAYFAIR
LOLA’s Kitchen celebrates new Mayfair store by partnering with Gü Chocolate Puds to create the ultimate Gü Chocolate Cupcake

This April, LOLA’s Kitchen opens its first independent cupcake store in London Mayfair - treating you to a heavenly experience with freshly baked scrumptious cupcakes like no other in the Capital.

To celebrate, LOLA’s has collaborated with Gü Chocolate Puds to create the first ever Gü Chocolate Cupcake - an exclusive, limited edition only available at LOLA’s.

The new LOLA’s Gü Cupcake is made with dense chocolate brownie, bursting with chunky chocolate chips, and topped with an irresistibly rich swirl of Gü’s signature 70% cocoa Belgian chocolate ganache. Nestled in a gold cupcake case, this is a must for all those who ‘ganache’.

By bringing together the cupcake gurus at LOLA’s and the chocolate ‘ganachers’ at Gü, it’s no surprise that a bite into this cupcake will transport you to a whole new world of chocolate indulgence – “Gü You Ganache?”

Head down to LOLA’s new stylish Mayfair store to pick up a delicious LOLA’s Gü Chocolate Cupcake, avaialble in regular (£2.50) or bite-sized TINY (£1.25). LOLA’s Mayfair is at 16 Landsdowne Row and is open Monday to Saturday from 7am until 7pm. LOLA’s Gü Chocolate Cupcake is also available in Selfridges Food Hall, Harrods and LOLA’s Kitchen online store – www.lolas-kitchen.co.uk

The founders of LOLA’s Kitchen, Victoria Jossel and Romy Lewis, said: “We are so excited to open our first cupcake store in Mayfair and cannot think of a better way to celebrate than teaming up with Gü to create this exclusive cupcake.”

James Averdieck, the Chief Gü-meister at Gü Chocolate Puds commented: “At Gü we’re all about chocolate extremism and our new cupcakes are definitely chocolatey! Working with LOLA’s has been a brilliant experience and we’re thrilled with the results which are pure heaven.”

LOLA’s Mayfair will offer outstanding service, the finest cupcakes, the best coffee and an amazing location. Baking more flavours every day than any other UK cupcake company, LOLA’s Kitchen provides an unrivalled cupcake experience from ordering to eating.

The famous LOLA’s giant cupcake will still be on offer along with their unique signature cupcake cakes for those who feel one cupcake just isn’t enough! Dedicated to hand-crafting the most chic and luxurious cupcakes, using only the highest-quality ingredients, each fluffy LOLA’s cupcake is topped with the world’s most sumptuous smooth icing.

Swing by: www.lolas-kitchen.co.uk or follow us on twitter @lolascupcakes and on Facebook at LOLA’s Cupcakes.

Swing by: www.gupuds.com or follow us on twitter @GuChocolatePuds and on Facebook at Gü Puds.

ST GEORGE’S DAY: IRISH CHEF PAYS HOMAGE TO OUR BLESSED PLOT WITH A LUXURY WINE AND FOOD MATCHING EVENING

Celebrate our patron saint with an evening of sheer indulgence at Richard Corrigan’s Swallow Street establishment, Bentley’s Oyster Bar and Grill, on Friday 23rd April from 7:30pm.

A magnificent collection of vintages has been selected from the cellars of award winning Nyetimber Vineyard to be matched with a sumptuous and carefully thought out five course dinner, housed in the luxurious private dining Jameson Room.

Guests will begin this gourmet feast with a selection of fresh English Oysters, shucked in the room. They will be matched with a Nyetimber Classic Cuvée 2005 and each wine course will be discussed with the winemaker, Cherie Spriggs. Starter will be Scallops with Black Pudding served with a glass of Nyetimber Blanc de Blancs 2001. For main course, there will be Slow Cooked English Chicken with Stuffing and St. George’s Mushrooms accompanied with a vintage Nyetimber Classic Cuvée 1995. For dessert, guests will be able to enjoy both a Baked Egg Custard Tart and a selection of English Cheeses matched with a glass of the lavish Nyetimber Blanc de Blancs 1992. Coffee and Corrigan’s Handmade Chocolates will round off the evening.

At just £79 per ticket, we expect demand to be high and recommend that you book early. To book your place or for more details please call 020 7758 4141 or email This e-mail address is being protected from spambots. You need JavaScript enabled to view it .

Bentley’s Oyster Bar & Grill

11-15 Swallow Street

London W1B 4DG

Nearest Tube: Piccadilly Circus

Contact Details:

T: +44 (0)20 7734 4756

F: +44 (0)20 7758 4140

E: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

NEW RESTAURANTS AT WESTFIELD LONDON
Westfield has signed a host of new cafes and restaurants for Westfield London, completing the dining offer at the centre and rounding off the leisure and lifestyle mix following the launch of the Vue cinema which has been consistently amongst the top performing cinemas in the UK since it opened in February.

New signings include Jamie’s Italian, Mandaloun, Royal China, Café Isola Bella, Zaza and Shawa. In addition, following an unprecedented first year of trading, Caffe Concerto and Searcy’s are both expanding their offer within the centre.

Michael Gutman, Westfield’s Managing Director UK/Europe, said: “This diverse mix of restaurants represents the extensive range of food, retail and leisure we have at Westfield London which has been further boosted by the recent opening of the state of the art Vue cinema. The cinema has exceeded all expectations and, together with these new signings and the extensive range of events and activities within the centre, completes Westfield London’s evening offer.”

The Southern Terrace dining street is now 100% let following these latest signings and the recent openings of food-led pub The Bull, Malaysian offering Jom Makan and French restaurant LPDJ.

Caffe Concerto is opening a full line restaurant to complement its existing offer within the centre. The new restaurant, featuring an exclusive piano bar with live jazz, is located in the upper level of The Village.

This coincides with the extension of Searcy’s Champagne Bar on the lower level of The Village after the bar has exceeded expectations since opening at centre launch in 2008.

Jamie’s Italian, Mandaloun and Royal China are opening on the Southern Terrace – the
centre’s external dining street.

Jamie’s Italian will be the fourteenth restaurant in the group which has locations throughout the UK and will be the third in London. Simon Blagden, Managing Director of Jamie’s Italian, said: “Westfield London has proven itself to be one of the most successful retail centres in Europe over the last year, so it’s a natural fit for Jamie’s Italian and we can’t wait to open.”

Mandaloun Westfield is the fourth installment of one of the most vibrant “nouvelle vague” of Lebanese restaurants. With locations in Chelsea, Fulham and in the USA, the group is redefining Mediterranean dining.

Zack Barakat, managing director of the group, said: “Mandaloun is the epitome of new Mediterranean cuisine. We combine the freshest ingredients to create original and healthy dishes that have their roots in Lebanese cuisine. Westfield is a destination experience where people go not only to shop but to experiment various culinary and cultural delights. Mandaloun aims to deliver a similar feast. Our Westfield restaurant will be our flagship venue, where customers can expect to be taken on a journey of senses and succulent delicacies. Our design is crisp and innovative, while comfortable and accommodating for any occasions. From lounging to shawarma grill and fine dining, we cater for the most demanding and discerning crowds.”

Royal China will be opening its first venture within a shopping centre at Westfield London. Lawrence Cheng of Royal China said: “Westfield is our first shopping centre venture in the UK and we aim to guide our approach with a slight twist to what most would regard as a typical Royal China restaurant. Whilst we maintain to satisfy our customers in terms of meeting their expectations in quality dim cum as well as authentic Chinese cuisines, we enhance Royal China Westfield with our Four Seasons BBQ specials. Top quality food is what we hope to offer to our customers and our menu makes available as wide a range of popular choices as possible. I look forward to opening a Royal China with a Four Seasons BBQ twist and seeing people enjoy their dining in Royal China Four Seasons.”

Finally, Israeli chef Leor Nissim is opening Café Isola Bella – the centre’s first fully kosher restaurant. This latest venture will be the flagship venue in a chain of specialist boutique restaurants which already comprises three well established restaurants in North West London. World renowned architects and designers have collaborated to create a stunning new bar, café and restaurant which will be located within the Village, overlooking the Southern Terrace.

Leor Nissim said: “Café Isola Bella Westfield will be very special. The interior has been designed by one of the most talented design teams in Israel, and their attention to detail has helped to ensure this restaurant will be the ideal daytime haven for shopaholics, their friends and children, and a great leisure venue late into the evening. It’s not only the décor that will be special though, the food will be of the very highest order too.

“I fully expect Café Isola Bella Westfield to establish a reputation as the finest luxury kosher dining experience, unrivalled for quality or value anywhere in Europe.” Zaza and Shawa are also opening new units within the main centre. All of the new restaurants will be opening between now and the summer

THE SUMMERHOUSE POPS UP FOR SUMMER

This summer will see the arrival of an innovative pop-up concept to London in the form of The Summerhouse. Open for a six-month period between April and October, The Summerhouse will be idyllically situated along the banks of Little Venice’s canal and will consequently have a nautical theme, serving delicious seafood in a space reminiscent of a Hampton’s beach house.

Brought to London by leading dining operators, First Restaurant Group, The Summerhouse will be their second venue in leafy Maida Vale. The popular Waterway is located just a few paces away and has a constant demand for outside tables during the summer months. The Summerhouse will offer an additional 60 covers and is situated directly on the water. It will however, have its own very distinct identity in comparison to its sister venue.

The restaurant will have a light and airy décor, based around the large Long Island seafront houses that well-healed New Yorkers retreat to during the sweltering summer months. The walls will have a clean, whitewashed appearance and blue and white stripes, checks, glass bottles and jars will be used throughout to create an atmosphere of comfortable beachside chic. The Summerhouse has its own boat mooring space so those making river trips can stop off and enjoy a leisurely riverside meal.

Summer is the time to enjoy seafood and The Summerhouse will offer everything from fish and chips to mussels. Starters will include; New England Clam Chowder, Prawn and Avocado Cocktail with Bloody Mary Sauce and Best Ever Popcorn Shrimp with Sweet Chilli Sauce. Choose from a selection of mains such as Swordfish Steak in Ciabbata with Mango Salsa and Wasabi Mayonnaise, Grilled Halibut Darne with Béarnaise Sauce and the signature, The Summerhouse Fish Pie. For those looking for a lighter lunch there will be a delicious selection of salads offered, as well as gourmet snacks offered in the separate bar area. Round off the perfect summertime meal with some truly indulgent desserts including; Knickerbocker Glory, Pimms Jelly with Vanilla Ice Cream and Iced Summer Berries with Hot White Chocolate Sauce.

There will be an extensive and refreshing drinks menu at the Summerhouse. Cocktails will include The Waterside Cooler, a heady blend of Havana Rum, Fresh Lime Juice, Orange Liqueur and topped with Ginger Beer and The Maida Mojito, a local adaptation of the classic cocktail made with Belvedere Vodka, Fresh Lime Juice, Sugar Syrup and Cranberry Juice. A great international wine selection will be available, with a particular emphasis on rosé, white and sparkling wines.

Once closed in October the venue will become a dedicated events space until reopening next spring. It will be ideal for any type of event, whether private or corporate. The space will accommodate up to 100 people and will offer great views and outside space. First Restaurant Group Managing Director Mitchell Tillman says of the launch:

“We are really looking forward to opening The Summerhouse. Most pop-up restaurants only last for a matter of weeks but ours will be a six-month feature of the great British summertime. We hope you come and enjoy the warm weather with us on the terrace this year and for many more years to come.”

The Summerhouse
Opposite 60 Blomfield Road
W9 2PD
Tel: 020 7286 6752

Opening Hours:

Mon-Fri: 12pm-12am
Sat: 10am-12am
Sun: 10am-11pm

BIRDS EYE FIELD FRESH VEG FOR YOUR FREEZER
Brand New Additions from the Frozen Food Experts

Birds Eye, producers of the freshest, tastiest frozen peas, is introducing its new Field Fresh range - a delicious and healthy collection of frozen vegetables guaranteed to make any meal mouth-watering.

Birds Eye’s Field Fresh range, which incorporates existing frozen favourites Garden Peas, Petits Pois, Steam Bags and Soya Beans also offers a wide variety of brand new tasty vegetables bursting with flavour and essential vitamins. Frozen within hours of picking to retain their freshness, all vegetables within the new Field Fresh range are packed full of nutrients right up until the moment you eat them.
Vitamins are locked in at the point of freezing to ensure there is no deterioration in quality or nutritional value. Only Birds Eye has the Field Fresh guarantee - they pick and freeze their Field Fresh vegetables on the same day and their experts are on hand to ensure that only the very best veg are selected.

Tasty new variants within the Birds Eye Field Fresh range include:
Supersweet Sweetcorn
Very Fine Green Beans
Country Mix - a selection of tasty Cauliflower, Broccoli, Peas & Carrots
Select Mixed Vegetables - delicious Green Beans, Peas, Sweetcorn & Carrots
The new Field Fresh product range can be used as an ingredient in soups, pasta and pies or as a mouth-watering accompaniment to any dish. This new range from frozen experts Birds Eye offers a convenient and nutritious teatime solution. Field Fresh is a freezer essential for any household and a great way to ensure the whole family is getting their 5 a day.

Birds Eye Field Fresh vegetables are now available nationwide at a RRP of £1.69 for 750g bags. For more information please visit www.Birdseye.co.uk/Fieldfresh

GETTING INTO SHAPE HAS NEVER BEEN TASTIER

SUMMER is just around the corner and it’s that time of the year where we all start to think about getting slimmer. Getting into last years bikini is never an easy task and having that perfect beach bod is always top of the pre holiday checklist.

Getting this perfect summer shape can be tricky and often a bit of a drag, however Onken have made life easier, allowing you to treat your taste buds with their fat free yogurt range.

The fat free range includes mouth-watering strawberry and a smooth vanilla, guaranteed to set your taste buds alive with a guilt free way to treat yourself.

The strawberry is alive with real fruit pieces meaning less time at the gym and more time with a spoon, and to save on those killer calories, why not exchange your bowl of vanilla ice cream for our new fat free vanilla yogurt?

Not only are they completely fat free, Dr. Oetker’s new Onken Fat Free Strawberry, Fat Free Natural and brand new Fat Free Vanilla flavour, are also made with skimmed milk and live bio-cultures. Both rich and creamy you won’t have to compromise on taste!

Onken Fat free yoghurts are on sale at all good retailers for £1.15 per 450g pot

2 See Onken’s new, inspiring range of recipes at http://www.oetker.co.uk

3 Contains four servings. See http://www.oetker.co.uk for stockist details.

4 Onken are experts in yogurt making and have been producing high quality yogurt for over 65 years and is a brand of the international food company Dr.Oetker

BLACK & DECKER® EXPERTS TO GIVE SHOPPERS TOP DIY TIPS!
A recent report* stated that over a third of Brits are planning to make home improvements themselves this year with many families looking to save a little money when it comes to jobs around the home. For those who are considering this but feel they need a helping hand - head to the Lowry Outlet Mall on the weekend of April 24 and 25 for some much needed DIY expert advice. Black & Decker® will have a team of experts on hand across the weekend in their famous Black & Decker® 40ft Demonstration Unit, situated on the plaza of the Mall.

Black & Decker® DIY demos will run on Saturday from 10am-4pm and Sunday from 11am-4pm. Each day will be split into DIY demonstrations covering Sanding and Fixing, Screwing and Drilling, Making Gardening Easier and Breathing New Life into Old Furniture. The Black & Decker® team will be showing customers how to use the tools correctly and offering top tips and expert advice on how to make the best of their home with the use of different tools. There’s also opportunity to get involved in the demonstrations too!

In the run up to the Black & Decker® experts coming to the Lowry Outlet Mall we’re searching for the King or Queen of DIY; send us details** on your proudest DIY creation and a picture, if you have one, to DIYking& This e-mail address is being protected from spambots. You need JavaScript enabled to view it . We will pick the most creative story and offer the winner and their family VIP attendance at one of the Black & Decker® DIY demos. We will also give them a £50 gift card to spend at the Lowry Outlet Mall.

In addition Black & Decker® will be offering an exclusive 10% discount voucher to be used in the Lowry Outlet Mall store until May 3. A prize draw will also run in store across the weekend with the following tools up for grabs; 18v Hammer Drill (RRP £109.99), 12v Dustbuster (RRP £79.99) or a Li-ion Screwdriver (RRP £37.99).

The Lowry Outlet Mall is the perfect place to find some real home bargains, with stores offering up to 60% off RRP all year round! The Mall also offers free undercover parking, an on-site cinema and five plaza restaurants.

For more information visit www.lowryoutletmall.com <http://www.lowryoutletmall.com> or follow us on http://twitter.com/lowryoutletmall

*Report completed by AA Home (2009)

** Please provide your full name and contact phone number in your email

BE INSPIRED BY GODREVY LIGHT AT THE MARITIME MUSEUM

ARTWORK inspired by the iconic Godrevy Lighthouse goes on display at the National Maritime Museum Cornwall on June 3 in a captivating new exhibition entitled Godrevy Light.

Charles Thomas and Jessica Mann began collecting these works over 50 years ago, when they met and fell in love on an archaeological dig at Godrevy. The couple have collected various works of art, poetry and objects depicting the lighthouse ever since they met, including pieces by artists such as Bryan Pearce, Wilhelmina Barns-Graham and Kurt Jackson.

Godrevy Lighthouse has seen considerable changes along the north coast and the exhibition includes artwork showing 1780s St Ives, buzzing with marine activity, right up to a 2003 Kurt Jackson piece displaying the calms of the St Ives coast.

Jessica Mann says: “Godrevy Lighthouse has become an icon, it is one of the images that represents Cornwall. This exhibition will give people an insight to the magic of the lighthouse which Charles has known all his life and I first saw over 50 years ago.”

Godrevy Light opens on the June 3 and runs until the August 29 at the National Maritime Museum Cornwall, in Falmouth.

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