Food, Drink & Eating Out

West Cornwall Pasty Co.
West Cornwall Pasty Co is the UK’s leading retailer of premium, traditional Cornish pasties. We take pride in being THE Cornish pasty of choice for people outside Cornwall, by helping to transform the traditional pasty and original ‘convenience’ meal, into a modern day food.

Galler Chocolates
Mouth-watering pralines, tempting truffles, delicate chocolate ganache, elegant easter eggs and much, much more! Galler was founded in 1976 by the chocolatier Jean Galler and was appointed “Belgian Royal Warrant Holder” in 1994.

The James Martin Collection
As the sun splits through the sky, and a gentle breeze blows through your blinds, close your eyes and pretend you are abroad. Even just for a moment, as you let the gentle aroma of summer inspire you to make a delicious recipe, from James Martin's cook book ‘The Collection’.

Natoora
Established in 2001, Natoora (www.natoora.co.uk) is a premier online grocer which sources the finest quality fresh food and groceries direct from producers in France, Italy and Britain for next day home delivery.

Luigi's

Luigi's is dedicated to extraordinary, traditionally made Italian foods. For over 35 years we have worked to find and produce food that fires our imagination, excites our tastes and turns cooking and eating into an authentic flavour filled experience.

Patisserie Valerie

Patisserie Valerie was originally conceived by Madam Valerie who left her native Belgium to introduce fine continental patisserie to the English. First opening the doors to Patisserie Valerie in Soho’s Frith Street in 1926 and later moving to the current site in Old Compton Street where the legacy continues to this day following bombing by the Luftwaffe during the Second World War.

Fortnum & Mason

Fortnum & Mason has been known as “The Queen’s Grocer” since the Queen’s name was Anne, but that doesn’t tell a quarter of the story.
Fortnum’s is a store like no other in the world. It has spent three centuries exploring, pioneering and developing the nation’s tastes.

Loch Fyne Restaurants

Loch Fyne Restaurants can be found in 30 towns and cities across England.  Famous for its high quality, super-fresh fish, the first restaurant started life 20 years ago as a small wooden hut selling oysters and mussels on the banks of Loch Fyne in Scotland.

Branksome Beach

Branksome Beach restaurant in Poole, was established in 2001 and during that time has grown to become a favoured restaurant to locals and visitors to the Dorset coast. Located at Branksome Chine, the restaurant has enviable uninterrupted views over Poole Bay, the Purbecks and the Isle of Wight where customers can enjoy breakfast, lunch, afternoon tea or dinner in the light and airy restaurant or ground floor terrace overlooking the beach.