Synopsis: In Little Italy, Italian food writer Laura Zavan uncovers the fascinating culinary history of her beloved homeland. From antipasti to pizza, pasta, gnocchi, risotto and sweets, Little Italy combines your favourite Italian dishes with an introduction to choosing the right condiments for your meal, step-by-step instructions on how to make your own pasta or pesto, and tips for shortcuts or variations to the recipes. Lavishly illustrated with photographs of preparation and finished dishes and interspersed with images capturing the Italian lifestyle, this book invites foodies and armchair travellers to sit back and enjoy the Italian 'dolce vita'.

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Hot Brands Verdict
This beautiful book ticks all the boxes for us here at Hot Brands, we love Italy, we love Italian Food, and we love beautifully designed books and this book brings together all three! This book is an absolute delight, it is so much more than a cook book, although there are delicious recipes for wonderful food throughout; but it is a book to be explored and savoured like a visit to Italy itself. The photography by Gregoire Kalt captures the spirit of Italian food and we love the descriptions by Laura of the food, the traditions and the people. A wonderful book for all lovers of Italy and its food. Highly Recommended!